Ntchito ndi magawo ogwiritsira ntchito a ginseng extract

Tizilombo ta Ginseng timachotsedwa ndikuyengedwa kuchokera kumizu, zimayambira, ndi masamba a Panax ginseng, chomera cha banja la Araliaceae. Ili ndi ma ginsenosides khumi ndi asanu ndi atatu, osungunuka m'madzi pa 80 ° C, ndipo amasungunuka mosavuta mu ethanol. dongosolo lamanjenje, mtima ndi endocrine, kulimbikitsa kagayidwe kachakudya m'thupi ndi kaphatikizidwe ka RNA, DNA ndi mapuloteni, kupititsa patsogolo luso laubongo ndi zochitika zolimbitsa thupi komanso chitetezo chamthupi, ndikuwonjezera kupsinjika, kutopa, anti-tumor, anti -kukalamba, anti radiation, anti diuretic and anti-inflammatory, matenda a chiwindi, shuga, magazi m'thupi, kuthamanga kwa magazi ndi zotsatira zina.Tiyeni tiwone zotsatira ndi minda yogwiritsira ntchito ginseng extract mu malemba otsatirawa.

1, Chidziwitso cha Zamalonda

Dzina lazogulitsa:Ginseng Extract

Zosakaniza zothandiza: ginsenosides Ra, Rb, Rc, Rd, Re, Rf, Rg, etc.

Chomera: Ndi muzu wouma wa PanaxginsengC.A.Mey, chomera cha banja la Araliaceae.

1, Zotsatira zaGinseng Extract

Zotsatira zoyesera zikuwonetsa zimenezoginsenosideimatha kuletsa mapangidwe a lipid peroxide mu ubongo ndi chiwindi, kuchepetsa zomwe zili mu lipofuscin mu cerebral cortex ndi chiwindi, komanso kuonjezera zomwe zili mu superoxide dismutase ndi catalase m'magazi, ndi antioxidant effect. monga rg3, rg2,rb1,rb2,rd,rc,re,rg1, etc.amatha kuchepetsa zomwe zili m'thupi mwaufulu kumagulu osiyanasiyana.Ginsenosides amatha kuchedwetsa ukalamba wa mitsempha ya mitsempha ndi kuchepetsa kuwonongeka kwa kukumbukira ukalamba,ndipo kukhala ndi nembanemba yokhazikika komanso kuchuluka kwa mapuloteni, omwe amatha kupititsa patsogolo kukumbukira kwa okalamba.

3, Ntchito Minda yaGinseng Extract

1.Kugwiritsidwa ntchito m'makampani opanga mankhwala ndi zaumoyo, akhoza kupangidwa kukhala zakudya zathanzi zomwe zimatsutsana ndi kutopa, zoletsa kukalamba, ndi kulimbikitsa ubongo;

2.Ikagwiritsidwa ntchito mumakampani okongoletsa ndi zodzoladzola, imatha kupangidwa kukhala zodzoladzola zomwe zimatha kuchotsa makwinya, kuchepetsa makwinya, kuyambitsa ma cell akhungu, ndikuwonjezera kukhazikika kwa khungu;

3.Itha kugwiritsidwanso ntchito ngati chowonjezera cha chakudya.

Kufotokozera: Mphamvu zomwe zingagwiritsidwe ntchito ndi zomwe zatchulidwa m'nkhaniyi zonse zachokera m'mabuku opezeka pagulu.